THIS WEEK’s LUNCH
VEGGIE
17€
- barley tabbouleh with fennel and herbs
- baked carrots with garlic and thyme
- leeks and oyster mushrooms rice pancake
MEAT
17€
- barley tabbouleh with fennel and herbs
- baked carrots with garlic and thyme
- chorizo flavoured pork stew
extra dish 4,5€
ricotta, spinach and sage balls
DINNER
Dinner Menu is on Instagram
BRUNCH
Toki Doki Brunch
25€
On saturdays between 12am and 2pm we serve a vegetarian set menu
- 4 dishes (check lunch menu to get an idea)
- tea (ad libitum)
- Dessert and coffee